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Seac Diving Equipment / dive knife
Flissa Fish Fillet Knife for Meat & Boning
Dimensions - Overall Length: 11" (279mm) - Blade Length: 5" (127mm) - Blade Thickness: 0.07" (1.8mm) - Weight: 4.59oz (130g)
Durability & Razor Sharpness - Made of premium 8CR13MOV stainless steel, the blade is only 1.8mm thick, ensuring razor-sharp edges. - Black coating finish offers anti-rust, wear-resistant, and non-toxic properties, ensuring food safety. - High durability and long-lasting sharpness due to its robust material and precise craftsmanship.
Ventilation Design - Equipped with a skeleton design portable protective sheath, the Flissa fillet knife easily drains excess liquid, keeps the knife dry, and retains its sharpness for longer. - The protective sheath prevents corrosion and damage, extending the knife's overall lifespan.
Ergonomic Handle - Ergonomically designed for a comfortable grip, reducing hand fatigue during extended use. - Suitable for wet conditions, ensuring maneuverability without slippage. - A practical and comfortable handle for everyday use and outdoor activities.
Wide Application - Ideal for fishing, offering precision cuts for harvesting and preparing fish. - Perfect for camping, making food preparation easier and more efficient. - Suitable for hunting, ensuring clean and quick kills. - A must-have for the kitchen, providing a versatile tool for various cutting tasks. - An excellent gift for fishing enthusiasts and food lovers.
